It’s BLACK
FRIDAY – all weekend! There has never been a better time to stock
up on delicious, long-term THRIVE Foods, Emergency Products, and Food Rotation
Systems. Starting Friday at 12:01 am until Monday at 11:59 pm virtually every
product we offer will be on sale for 20% to 50% off
the retail price.
Simply visit my website to receive this special
Black Friday pricing. No coupon code is necessary. Please tell your friends and
family!
It's easy to order. Just go to www.amybray.shelfrelaince.com.
Take this to your next party!
Prep Time
45 minutes
Yield
8 servings
Ingredients
- 3 c thrive fudge brownie mix + 1/2 c. warm water
- 1 pk instant vanilla pudding mix
- 1 pk instant chocolate pudding mix
- 1 c heavy cream
- 1⁄4 t vanilla
- 1⁄4 c thrive powdered sugar
- 1 c thrive sliced strawberries
- 1 c thrive banana slices
- 3 T thrive white sugar
- 1⁄2 T lemon juice
- 3⁄4 c water
Instructions
Bake and cool brownies; cut into small pieces. Prepare and chill pudding mixes following the directions on the packages. Whip the cream, vanilla, and powdered sugar together until light, stiff peaks form; chill thoroughly.
Mix strawberries, bananas, white sugar, lemon juice, and water together and allow to sit in refrigerator for ½ hour. Assemble the parfait by adding layers of fruit, brownie pieces, and pudding in equal parts to eight 10-oz. cups. Top with whipped cream and serve within ½ hour.
Mix strawberries, bananas, white sugar, lemon juice, and water together and allow to sit in refrigerator for ½ hour. Assemble the parfait by adding layers of fruit, brownie pieces, and pudding in equal parts to eight 10-oz. cups. Top with whipped cream and serve within ½ hour.
